Buffets & Live Counters
The Baibhab Kitchen
Our in-house multi-cuisine kitchen serves fresh Odia, Indian and Continental fare — from breakfast buffets to live-counter lunches and dinners.
Fresh from our in-house kitchen
Every meal at Baibhab Resorts is prepared on-site by our own culinary team — from the breakfast buffet and the Fusion bites restaurant to banquet catering for hundreds of guests. Seasonal Odia recipes, Indian favourites and Continental classics are all cooked to order or served from live counters.
- Fresh in-house cooking across Odia, North & South Indian and Continental cuisines.
- Live chaat, tandoor and wok counters fired up through lunch and dinner.
- Hearty breakfast, lunch and dinner buffets for resort guests and events.
- Pure-veg, Jain, vegan and gluten-free menus prepared on request.
Kitchen FAQs
The Baibhab Kitchen Questions
Meal timings, buffets, live counters and dietary options at The Baibhab Kitchen.
What cuisines does the restaurant serve?
Our multi-cuisine restaurant serves authentic Odia food alongside North Indian, South Indian and Continental dishes, with live counters and in-house bakery options.
Do you offer pure-veg and Jain catering for events?
Yes. Our catering team prepares pure-vegetarian and Jain menus on request, alongside custom multi-cuisine buffets for weddings, corporate events and banquets.
Can you handle live counters and themed food stations?
Yes. We arrange live counters for chaat, dosa, pasta, grills and desserts, and can theme menus around your event or celebration.
How many guests can Fusionbites catering serve?
Our in-house kitchen caters from intimate gatherings of 50 guests up to large events of 1,500+ guests across our banquet halls and lawns.
Do you accommodate dietary restrictions?
Yes, we accommodate Jain, vegan, gluten-free and custom dietary requirements. Please share your preferences with the catering team at the time of booking.
Can I have a menu tasting before finalizing?
Yes. Menu tastings are available for event bookings, so you can sample and finalize the spread before your special day.